Section 5
Duties Of Owner Of Hotel
5. Duties of owner of hotel :
(1) The duties of the owner of a hotel shall be as follows:
(a) To get down details including the name, citizenship, occupation, date of arrival and address of a customer
who visits the hotel.
(b) To allow a customer other than a customer suffering from an infectious disease to stay in a room if so vacant
in the hotel.
(c) To offer pure and unadulterated food to the customers who visit the hotel at a reasonable price.
(d) To make security of or look after, or cause to be made security of or looked after, the customers.
(e) If a customer intends to hand over the custody of goods, cash or other valuable items belonging to the customer,
to take the custody of the same on the condition of returning them to the customer as and when so
requested and issue a receipt thereof to the customer.
(f) To take into consideration of peace and security while selling liquors or offering liquors for consumption.
(g) To get the hotel to be neat and clean.
(h) While offering liquors for consumption by a customer, not to so offer the liquors that the customer consumes
liquors to lose his or her consciousness or to lose control over himself or herself.
(i) To arrange that, while offering liquors for consumption, the same is consumed inner side of the hotel.
(2) If the goods of which custody has been taken pursuant to clause
(e) of Sub-section (1) is destroyed due to divine act, the owner of hotel shall not be responsible for such good
(1) The duties of the owner of a hotel shall be as follows:
(a) To get down details including the name, citizenship, occupation, date of arrival and address of a customer
who visits the hotel.
(b) To allow a customer other than a customer suffering from an infectious disease to stay in a room if so vacant
in the hotel.
(c) To offer pure and unadulterated food to the customers who visit the hotel at a reasonable price.
(d) To make security of or look after, or cause to be made security of or looked after, the customers.
(e) If a customer intends to hand over the custody of goods, cash or other valuable items belonging to the customer,
to take the custody of the same on the condition of returning them to the customer as and when so
requested and issue a receipt thereof to the customer.
(f) To take into consideration of peace and security while selling liquors or offering liquors for consumption.
(g) To get the hotel to be neat and clean.
(h) While offering liquors for consumption by a customer, not to so offer the liquors that the customer consumes
liquors to lose his or her consciousness or to lose control over himself or herself.
(i) To arrange that, while offering liquors for consumption, the same is consumed inner side of the hotel.
(2) If the goods of which custody has been taken pursuant to clause
(e) of Sub-section (1) is destroyed due to divine act, the owner of hotel shall not be responsible for such good